Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find.
Villa D'Este Restaurant was opened in 1994 by Enrico and Elizabeth Moschetti. Enrico Moschetti came to Australia from the North of Italy after extensive travels throughout Europe, owning restaurants in Italy and Scotland.
The relaxed elegance of the Montalto Restaurant is set in a striking and harmonious landscape building featuring rammed earth walls, timber frames and rough-hewn floor boards to blur the edges of inside and out, bringing the beauty of the outside in.
Hidden away from Lygon Streets crowds, Eva Bar on Drummond is a secret intimate spot perfect to celebrate an engagement or birthday party or group after uni celebration and offers full venue hire for large groups
Centrally located on Hutt Steet (in the Adelaide CBD) Chianti is at the most a 10 minute taxi ride from any of Adelaide's International hotels and provide's their patrons an elegant dining experience in the friendly warmth of a classic Italian family trattoria.
Set within the iconic St Kilda Sea Baths, Encore is pure and simple, casual and familiar, with a flexible design. Offering multiple spaces which have been designed to extend the interior spaces into alfresco entertaining areas, making the most of the unsurpassed beachside location.